[1]
Rhaina Rifka Nefindia et al. 2025. Lep-One Dessert as a Contemporary Food Innovation. Regulate: Jurnal Ilmu Pendidikan, Hukum dan Bisnis. 2, 4 (Dec. 2025), 231–236. DOI:https://doi.org/10.61166/regulate.v2i4.71.